Among the eclectic energy of Costa Mesa, Descanso quietly distinguishes itself as a destination where heritage and hospitality meet sophistication. Located along Adams Avenue, this neighborhood gem fuses tradition and modernity through a menu rooted in the flavors of regional Mexico, particularly Michoacán and Oaxaca. Shareable plates like Choriqueso Verde, combining green chorizo and roasted poblano chiles with melted cheeses, and Taquitos de Camarónwith mango-habanero salsa offer nuanced introductions to the restaurant’s culinary ethos. For the main course, options like Short Rib Estofado or Duck Pibil Tacos bring slow-cooked depth and polished presentation to the table. Guests appreciate Descanso not only for its freshness and ingredient integrity, but for its consistent attention to detail, making it a standout for locals and destination diners alike.