Tucked discreetly on Adams Avenue, Descanso Costa Mesa has earned a reputation as one of the city’s most refined hidden gems. The restaurant combines modern interior design and a warm, welcoming atmosphere with a menu that celebrates both heritage and artistry. Starters like Choriqueso Verde, featuring green chorizo and roasted poblanos with melted cheeses, set the tone for dishes that are rustic in origin yet polished in execution. Entrées such as Short Rib Estofado and Pollo Maya balance richness with freshness, showcasing slow cooking, seasonal vegetables, and house-made sauces. Guests are equally drawn to the immersive Plancha experience, where meals are cooked tableside with dramatic flair, connecting them directly to the culinary traditions of Mexico. It’s a place where locals gather for weekday dinners, couples choose for date nights, and visitors discover the vibrancy of Costa Mesa’s dining scene—all within a space that feels both approachable and elegant.