TABLESIDE COOKING IN COSTA MESA

At Descanso Costa Mesa, the plancha grill is more than just a cooking surface—it’s a culinary stage where the traditions of central Mexico are brought to life tableside. Inspired by the flavors and energy of Puebla, Morelos, and Mexico City, Descanso’s chefs prepare your meal right before your eyes, offering a performance as memorable as the meal itself. Guests can choose from proteins like Carne Asada, Ribeye, Pollo Maya, Sea Bass, and Salmon Dorado, which are seared with house seasonings and served with handmade tortillas, charro beans, rice, and roasted vegetables. The interactive format reflects the communal, festive nature of traditional Mexican markets and family gatherings. Just minutes from Triangle Square and the OC Fairgrounds, Descanso’s plancha experience invites diners to participate in a time-honored Mexican ritual—full of fire, aroma, and regional authenticity.