At Descanso Costa Mesa, tacos are not just a staple—they’re transformed into refined culinary expressions of Mexico’s regional heritage. The menu features indulgent options like Short Rib Estofado Tacos, with tender beef braised in guajillo jus and served with consomé for dipping, alongside unique innovations like the Pork Belly Coca-Cola Taco, glazed with chipotle-peach syrup for sweet and smoky depth. Vegetarian diners will appreciate the Anaheim Chile Taco, filled with roasted squash, corn, and queso fresco, showcasing how vegetables can be bold and satisfying. Each taco is built on freshly pressed tortillas, ensuring a perfect base for the thoughtfully layered flavors and garnishes like salsa verde, cotija cheese, and avocado toreado. Served with precision and designed to impress, these tacos elevate street food into a luxury dining experience that pairs beautifully with Descanso’s signature cocktails or a crisp cerveza, making them a must-try in Costa Mesa’s dining scene.